Corn Casserole

9 ingredients
2 steps

Ingredients

  • 1 can (17 oz.) whole kernel corn
  • 1 can (17 oz.) cream corn
  • 8 slices bacon, fried and crumbled
  • 2 Tbsp. bacon drippings
  • 2 eggs, beaten
  • 2 Tbsp. cornstarch
  • 6 oz. sharp Cheddar cheese, grated
  • 1 (2 oz.) jar pimento, chopped
  • bread crumbs or Fritos

Directions

  1. 1
    Mix all ingredients except bread crumbs in a casserole.
  2. 2
    Place crumbs or Fritos on top and bake at 350° for 25 to 30 minutes.

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