Corn Casserole

7 ingredients
1 steps

Ingredients

  • 1 can cream-style corn (1 lb.)
  • 1 can whole kernel corn (1 lb.)
  • 1 egg, slightly beaten
  • 1/3 c. dry bread crumbs, packed
  • 1/2 c. sour cream
  • 1/2 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    Mix all ingredients and turn into buttered casserole dish. Bake at 350° for 40 minutes.

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