Corn Casserole

9 ingredients
4 steps

Ingredients

  • 1/2 c. milk
  • 1 box Jiffy cornbread mix
  • 1 egg
  • 1 can cream-style corn
  • 1 can whole kernel corn, drained
  • 2 sticks oleo, melted or softened
  • 1/4 c. diced green peppers (optional)
  • 1/2 c. shredded cheese + 1/2 c. shredded Cheddar cheese
  • 1/2 diced onion

Directions

  1. 1
    Mix together milk, Jiffy cornbread mix and egg.
  2. 2
    Add 2 different styles of corn, oleo, onions and 1/2 cup cheese.
  3. 3
    Add green peppers, if wanted.
  4. 4
    (Use 13 x 9-inch pan.)

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