Corn Casserole
7 ingredients
4 steps
Ingredients
- 2 cans corn, drained
- onion, chopped fine
- red or green pepper, chopped
- 1 can cream of celery soup
- 1 small carton sour cream
- 1 can nacho cheese soup
- grated Cheddar cheese
Directions
-
1Mix cream of celery soup and sour cream together.
-
2Stir in corn, onion and green or red pepper.
-
3Stir in can of nacho cheese soup.
-
4Put grated cheese on top, then bake at 350° until cheese melts.
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