Corn Casserole

7 ingredients
4 steps

Ingredients

  • 2 cans corn, drained
  • onion, chopped fine
  • red or green pepper, chopped
  • 1 can cream of celery soup
  • 1 small carton sour cream
  • 1 can nacho cheese soup
  • grated Cheddar cheese

Directions

  1. 1
    Mix cream of celery soup and sour cream together.
  2. 2
    Stir in corn, onion and green or red pepper.
  3. 3
    Stir in can of nacho cheese soup.
  4. 4
    Put grated cheese on top, then bake at 350° until cheese melts.

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