Corn Casserole

4 ingredients
3 steps

Ingredients

  • 20 oz. frozen corn
  • 1 (8 oz.) sour cream
  • 1 can cream of potato soup
  • small chopped onion

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Cover with shredded Cheddar cheese.
  3. 3
    Bake in 350° oven for 45 minutes to 1 hour, until bubbly.

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