Cranberry Orange Cornbread Donuts

Ingredients

• FOR THE DONUTS:
• Cooking Spray Or Oil For Greasing Donut Pan
• 1/2 cups Stone Ground Medium Grind Cornmeal
• 1/2 cups Whole Wheat Flour
• 1 teaspoon Baking Powder
• 1/4 teaspoons Baking Soda
• 1/4 teaspoons Fine Grain Sea Salt
• 1 whole Large Egg, At Room Temperature
• 2/3 cups Low-fat Buttermilk, At Room Temperature
• 1 Tablespoon Butter, Melted And Cooled
• 2 Tablespoons Honey
• 1 teaspoon Finely Grated Orange Peel
• 2 teaspoons Fresh Squeezed Orange Juice
• 1/2 cups Fresh Or Frozen Cranberries (if Using Frozen Do Not Thaw)
• FOR THE GLAZE:
• 4 teaspoons Coconut Butter
• 1-1/2 teaspoon Honey
• 1/4 teaspoons Finely Grated Orange Peel, Up To Twice The Amount, As Desired
• 2 Teaspoons Fresh Squeezed Orange Juice