Corn Casserole
5 ingredients
4 steps
Ingredients
- 1 stick oleo, melted
- 1/4 tsp. garlic salt
- 2 (16 oz.) cans whole kernel corn, drained
- 1 pkg. (8 oz.) cream cheese
- 1/4 c. milk
Directions
-
1In baking dish, melt oleo and cream cheese.
-
2Add garlic salt. Mix until smooth.
-
3Add drained corn.
-
4Bake in 350° oven until bubbly.
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