Corn Casserole

6 ingredients
1 steps

Ingredients

  • 1 (16 oz.) can whole kernel corn, drained
  • 1 (16 oz.) can cream-style corn
  • 1 (8 1/2 oz.) box Jiffy corn bread mix
  • 2 eggs, slightly beaten
  • 1 stick oleo
  • 1 c. sour cream

Directions

  1. 1
    Mix all ingredients together. Add sour cream last. Pour into greased casserole and bake at 350° for 1 hour.

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