Corn Casserole

5 ingredients
3 steps

Ingredients

  • 2 Tbsp. sugar
  • 2 Tbsp. flour
  • 2 eggs
  • 1 can cream-style corn
  • 1 can whole kernel corn, drained

Directions

  1. 1
    Mix sugar and flour; beat eggs slightly.
  2. 2
    Add cream-style corn and drained corn to sugar, flour and eggs. Pour into casserole dish.
  3. 3
    Bake at 350° until brown.

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