Corn Casserole
9 ingredients
4 steps
Ingredients
- 1 1/2 c. Stove Top stuffing mix
- 1 can diced Ro-Tel tomatoes
- 2 cans whole kernel corn (including liquid)
- 1/4 c. chopped onion
- 2 eggs, beaten
- 1 c. grated cheese
- 1/8 c. milk
- 3 Tbsp. melted margarine
- salt to taste
Directions
-
1Mix all
-
2ingredients
-
3together.
-
4Pour into baking dish. Bake 45 minutes in a 350° oven.
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