Corn Casserole

9 ingredients
6 steps

Ingredients

  • 1 can whole kernel corn
  • 1 can cream-style corn
  • 1 stick margarine
  • 2 eggs
  • 1 box Jiffy corn muffin mix
  • 1/2 onion, chopped
  • 1/2 bell pepper, chopped
  • salt and pepper
  • grated cheese

Directions

  1. 1
    Saute onion and bell pepper in margarine.
  2. 2
    Salt and pepper to taste.
  3. 3
    Mix all ingredients except cheese.
  4. 4
    Add onion and bell pepper mixture.
  5. 5
    Bake at 350° for 50 minutes.
  6. 6
    Sprinkle grated cheese on top and bake until melted.

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