Corn Casserole

6 ingredients
4 steps

Ingredients

  • 2 cans whole kernel corn
  • 2 cans creamed corn
  • 6 strips bacon, fried and crumbled
  • Onion, chopped
  • Bell pepper, chopped
  • 1 1/2 c. bread crumbs

Directions

  1. 1
    Mix corn and half of the crumbled bacon.
  2. 2
    Add the onion and bell pepper and put in casserole dish.
  3. 3
    Mix the other half of the bacon with the bread crumbs and sprinkle over the top.
  4. 4
    Bake at 350° for 30 minutes or until bread crumbs brown.

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