Corn Casserole

5 ingredients
1 steps

Ingredients

  • 1 stick butter or margarine
  • 1 box Jiffy corn bread mix
  • 1 can whole kernel corn (don't drain)
  • 1 can cream-style corn
  • 1 (8 oz.) sour cream

Directions

  1. 1
    Melt butter in casserole dish. Mix remaining ingredients well. Pour in casserole. Cook at 350° about 45 minutes or until corn bread is done. Very easy and tastes good.

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