Corn Casserole

7 ingredients
1 steps

Ingredients

  • 3/4 c. Cheddar cheese, grated
  • 1 can creamed corn
  • 1 c. cracker crumbs
  • 1/2 c. chopped onions
  • 2 eggs, well beaten
  • 1 c. milk
  • 2 Tbsp. butter

Directions

  1. 1
    Combine first 4 ingredients. Stir in eggs, milk and butter; mix well. Pour into a well-greased 2-quart casserole dish or use cooking spray. Bake, uncovered, at 350° for 50 minutes.

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