Corn Casserole

6 ingredients
3 steps

Ingredients

  • 1 can cream-style corn
  • 1 can drained green beans
  • 1 can cream of celery soup (undiluted)
  • 1/2 c. sour cream
  • 1 c. grated Longhorn cheese
  • 1/2 stick melted butter

Directions

  1. 1
    Mix together the above and put in casserole.
  2. 2
    Crush 8 or 10 crackers; add to crackers a little of the cheese or dot with butter and put over top of corn.
  3. 3
    Bake at 350° for 45 minutes. You can omit green beans, but add a second can of corn.

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