Corn Chip Cheese Dip

10 ingredients
6 steps

Ingredients

  • 2 (3 ounce) packages cream cheese
  • 3 tablespoons light cream
  • 1 tablespoon mayonnaise
  • 1/2 teaspoon paprika
  • 1/4 teaspoon salt
  • 3 garlic cloves, finely cut (optional)
  • 1 teaspoon Worcestershire sauce
  • 2 teaspoons fresh lemon juice
  • 1 teaspoon prepared mustard
  • corn chips

Directions

  1. 1
    Do ahead if desired.
  2. 2
    Mix cheese with cream until smooth.
  3. 3
    Add rest of ingredients except CHIPS.
  4. 4
    Refrigerate.
  5. 5
    To serve: Arrange cheese dip in bowl, with corn chips around it.
  6. 6
    Cook time is chill time.

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