Corn Chowder

8 ingredients
3 steps

Ingredients

  • 1/4 lb. bacon
  • 1 lb. can creamed corn
  • 1 medium onion, chopped
  • 1/2 can water
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 6 medium potatoes
  • 3 c. milk

Directions

  1. 1
    Fry bacon and onion.
  2. 2
    Add corn, water, seasoning and potatoes. Cook until potatoes are tender.
  3. 3
    Add milk and heat to serve.

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