Corn Chowder

6 ingredients
8 steps

Ingredients

  • 2 strips bacon
  • 1/2 c. red pepper
  • sliced scallions
  • 1 can chicken broth
  • 1 (15 oz.) can creamed corn
  • 2 Tbsp. cream

Directions

  1. 1
    Dice and saute bacon until crisp.
  2. 2
    Pour off fat.
  3. 3
    Add red pepper and sliced scallions.
  4. 4
    Cook 4 minutes.
  5. 5
    Add chicken broth and creamed corn.
  6. 6
    Add cream.
  7. 7
    Simmer 5 minutes.
  8. 8
    Serves approximately 4.

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