Corn Chowder

9 ingredients
4 steps

Ingredients

  • 1 small onion
  • 1/2 small green pepper
  • 2 cans creamed corn
  • 4 c. water
  • 1 c. milk
  • 2 Tbsp. butter
  • 3 to 4 small potatoes
  • 2 to 3 small carrots
  • 1/2 lb. bacon, cooked

Directions

  1. 1
    In large pan, brown onion, green pepper and bacon.
  2. 2
    Add creamed corn, water, potatoes and carrots.
  3. 3
    Simmer 3 to 4 hours.
  4. 4
    When ready to serve, add milk, butter, salt and pepper to taste.

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