Corn Chowder

Ingredients

• 2 Tbsp. oil
• 1/2 c. chopped onion
• 1/2 c. grated or chopped carrots
• 1/2 c. celery, chopped fine
• 1 c. potatoes, in 1/2-inch cubes
• 2 c. water
• 1 can cream-style corn (16 oz. or 2 c.)
• 1 1/2 c. milk
• 1 Tbsp. butter
• 1/4 tsp. dried parsley
• 1/4 tsp. dried basil
• salt and pepper