Corn Chowder

11 ingredients
4 steps

Ingredients

  • 1 small diced onion
  • 6 slices diced bacon
  • 2 Tbsp. butter
  • 3 c. diced potatoes
  • 3/4 c. water
  • 1 can cream-style corn
  • 1 1/2 c. milk
  • 1 1/4 tsp. salt
  • 1/2 tsp. sugar
  • 1/8 tsp. pepper
  • 1 Tbsp. parsley

Directions

  1. 1
    Brown onion and bacon slightly in butter.
  2. 2
    Boil diced potatoes in water until soft.
  3. 3
    Add remaining ingredients and onion and bacon mixture.
  4. 4
    Simmer 5 minutes and serve in soup bowls.

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