Corn Chowder

10 ingredients
3 steps

Ingredients

  • 8 slices raw bacon, cut in small pieces
  • 1 c. water
  • 1 onion, chopped
  • 4 to 6 potatoes, cut in small cubes
  • 4 c. fresh corn or 2 to 3 frozen boxes
  • 1 pt. whipping cream
  • 1 tsp. sugar
  • 1/2 stick butter
  • 2 c. milk
  • salt and pepper to taste

Directions

  1. 1
    In a big pot, stir bacon until cooked.
  2. 2
    Add water, onion and potatoes.
  3. 3
    Simmer, covered, for 20 minutes.

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