Corn Chowder

7 ingredients
4 steps

Ingredients

  • 3 or 4 medium potatoes, peeled and diced
  • 1 medium onion, chopped
  • 1 c. water
  • 1 Tbsp. margarine or butter
  • 1 can cream-style corn
  • 1 can whole kernel corn
  • 1 can evaporated milk

Directions

  1. 1
    Combine potatoes, onion and water; cook until tender.
  2. 2
    Do not drain.
  3. 3
    Add margarine, cream-style corn and whole kernel corn. Add milk last.
  4. 4
    Salt and pepper to taste.

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