Corn Dip

6 ingredients
3 steps

Ingredients

  • 2 cans of corn drained
  • 1 large sour cream
  • 1 sm can of green chilies
  • 1 fresh chopped jalapeno
  • 2 1/2 c monterey jack cheese
  • garlic salt to taste

Directions

  1. 1
    Mix all ingredients in a bowl.
  2. 2
    Refrigerate for 2 hours.
  3. 3
    Serve with chips.

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