Corn Dip

8 ingredients
2 steps

Ingredients

  • 1 (8 oz.) can yellow corn, drained
  • 1 c. mayonnaise (do not use Miracle Whip)
  • 1 c. sour cream
  • 1 small can green chilies
  • 3 chopped green onions
  • 1 1/2 c. grated (not fine) Cheddar cheese
  • 1 1/2 c. grated (not fine) Monterey Jack
  • garlic salt

Directions

  1. 1
    Mix all the ingredients together in large bowl; cover and let stand in refrigerator overnight.
  2. 2
    Best served with large or scoop Fritos.

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