Corn Dip

7 ingredients
4 steps

Ingredients

  • 1 cup mayonnaise
  • 1 cup sour cream
  • 2 (15 ounce) cans Mexican-style corn, drained
  • 12 ounces cheddar cheese (shredded)
  • 1 (4 ounce) can green chili peppers (chopped)
  • 1 bunch green onion, chopped (all of it, tops and bottoms)
  • chopped jalapeno

Directions

  1. 1
    Mix mayo & sour cream.
  2. 2
    Add the rest of the ingrediences.
  3. 3
    mix and chill.
  4. 4
    Serve with corn chips or tortilla chips.

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