Corn Dog Batter
8 ingredients
1 steps
Ingredients
- 1 1/2 cups cornmeal
- 1/2 cup flour
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 egg
- 1 1/4 cups buttermilk (I never have buttermilk on hand so I use whole milk with 1 Tbsp of vinegar added and let it set for )
- 1/2 cup flour (in a bag to shake or dredge veggies or frankfurter pieces)
Directions
-
1["Combine all ingredients (except the 1/2 cup of flour used for dredging) in a mixing bowl and whisk until smooth. Let set for about five minutes. Add another Tbsp or two of milk if you need to thin it a little", "These make the cutest little corn \"puppies\"" or corn \""McNuggets\"" Cut as many frankfurters into four equal segments as you will need for however many people you are cooking for. Stick a toothpick into each of them
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