Corn Dogs

6 ingredients
3 steps

Ingredients

  • 3/4 c. self-rising flour
  • 3/4 c. cornmeal
  • 3 Tbsp. prepared mustard
  • 1 egg
  • 1/2 c. buttermilk
  • hot dog franks

Directions

  1. 1
    Cook franks until fully cooked.
  2. 2
    In deep fryer, add mixture of remaining ingredients and fry until golden brown.
  3. 3
    If mixture is too thick to dip, add water.

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