Corn Dressing

9 ingredients
5 steps

Ingredients

  • 1 c. onion, chopped
  • 1 c. celery, chopped
  • 1 stick butter
  • 2 cans cream-style corn
  • 1 c. water or turkey broth
  • 2 tsp. poultry seasoning
  • 1/3 tsp. pepper
  • 1 pkg. Pepperidge Farm herb stuffing mix (large bag)
  • 4 eggs, beaten

Directions

  1. 1
    Saute onion and celery in butter until tender.
  2. 2
    In a large bowl, mix remaining ingredients well.
  3. 3
    Add onion and celery. Place in 13 x 9-inch pan or dish (you might want to spray with Pam).
  4. 4
    You can also dribble butter or turkey broth over top.
  5. 5
    Bake at 375° for 30 to 45 minutes or until desired doneness.

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