Corn Filling
5 ingredients
3 steps
Ingredients
- 8 c. bread cubes
- 2 cans creamed corn
- 3 eggs, beaten
- 1/2 tsp. parsley flakes
- salt and pepper to taste
Directions
-
1Mix and place in greased casserole dish.
-
2Melt 1 stick margarine and pour over top.
-
3Bake at 350° for 30 minutes.
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