Corn Flake Chicken
5 ingredients
7 steps
Ingredients
- 4 c. corn flakes
- liquid vegetable oil
- 2 1/2 lb. chicken
- salt
- pepper
Directions
-
1Put corn flakes in a bread bag.
-
2Crunch with a rolling pin. Put 2 cups of vegetable oil in a shallow bowl.
-
3Skin chicken.
-
4Dip chicken in oil and toss in corn flake bag.
-
5Place in baking dish sprayed with Pam.
-
6Salt and pepper to taste.
-
7Bake for 1 hour at 400°.
Products Matching These Ingredients
Vegan Liquid Iron Supplement
Why Not Natural
NOVA 4
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Food Grade Corn
Bijou, Rural Route 1, lackmann
E NOVA 4
Nutritional yeast flakes fortified gluten vegan free no ngo
Anthony's
A NOVA 1
Anthony's Textured Vegetable Protein
Anthony's
A NOVA 1
Cauliflower & Broccoli Vegetable Patties
Trader Joe's
NOVA 3
Yellow Corn Tortilla Chips
Guiltless Gourmet
E NOVA 3
Dehydrated potato flakes
A NOVA 4
Crispy, oven-toasted corn flakes
D NOVA 3
Liquid egg substitute
A NOVA 4
Liquid egg substitute
A NOVA 4
More Recipes to Try
Chicken Taco Soup
13 ingredients
Easy Spicy Chicken Fajitas
18 ingredients
Cinnamon And Lemon Tea
6 ingredients
Rice Krispies Bundt Cake
4 ingredients
Bacon And Hash Browns Casserole
8 ingredients
Fast And Easy Peach Crunch Cake
5 ingredients
Salmon Pasta Salad
11 ingredients
Autumn Salad With Walnut Vinaigrette
15 ingredients
Vegetarian Potatoes And Soyrizo
8 ingredients
Turkey Pizza
10 ingredients
Mrs. Parker'S Lemon Cloud Pie
9 ingredients
Layered Picnic Loaves
15 ingredients