Corn Flake Cookies

Directions

1. 1
   Place corn flakes in a 9 x 13-inch pan and set aside.
2. 2
   In a microwave-safe container, combine sugar and Karo syrup.
3. 3
   Mix, then cook in microwave for two minutes.
4. 4
   Remove and add peanut butter; mix, then cook for one minute in microwave.
5. 5
   Remove and stir well, then pour mixture over corn flakes, then stir.
6. 6
   Let cool; cut into squares and serve.