Corn Flakes Muffins

Directions

1. 1
   Stir together the flour, baking powder, salt and sugar; set aside.
2. 2
   Measure Kellogg's corn flakes cereal and milk into large mixing bowl.
3. 3
   Stir to combine; let stand about 2 minutes, or until cereal is softened.
4. 4
   Add egg and oil; beat well.
5. 5
   Add flour mixture, stirring only until combined.
6. 6
   Portion batter evenly into 12 greased 2 1/2-inch muffin pan cups.
7. 7
   Bake at 400° for about 25 minutes, or until lightly browned.
8. 8
   Serve warm.
9. 9
   Yields 12 muffins.