Corn Fritters

6 ingredients
5 steps

Ingredients

  • 2 c. cream-style corn
  • 2 Tbsp. melted fat
  • 2 eggs
  • 1 c. flour
  • 1 tsp. baking powder
  • 1 tsp. salt

Directions

  1. 1
    Stir the first 3 ingredients well.
  2. 2
    Add remaining ingredients. Beat well.
  3. 3
    Drop corn batter into hot oil by tablespoons.
  4. 4
    Fry 4 minutes until golden brown.
  5. 5
    Serve hot with syrup or plain as vegetable with chicken.

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