Hot Pepper Blackened Wings

5 ingredients
3 steps

Ingredients

  • 3 pounds chicken wing pieces
  • hot pepper
  • 2 tablespoons butter melted
  • 1 tablespoon tomato ketchup French's
  • 1 tablespoon worcestershire sauce French's Classic

Directions

  1. 1
    Sprinkle wings with 3 tablespoons of the Seasoning.
  2. 2
    Grill wings over medium heat 20 to 25 minutes or until cooked through, turning occasionally.
  3. 3
    Meanwhile, mix butter, ketchup, Worcestershire sauce and remaining 1 teaspoon Seasoning in large bowl. Add cooked wings; toss to coat well.

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