Corn Fritters

8 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 2 tsp. sugar
  • 1 stick butter, melted
  • 2 eggs, separated
  • 1 3/4 c. milk
  • 1 c. small kernel corn, drained

Directions

  1. 1
    Beat egg yolks and butter.
  2. 2
    Sift first 4 ingredients.
  3. 3
    Mix. Beat egg whites until stiff and fold into the batter mixture.
  4. 4
    Add corn.
  5. 5
    Bake in a greased frying pan over medium heat until golden on both sides.

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