Corn Fritters

7 ingredients
4 steps

Ingredients

  • 1 c. sifted all-purpose flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 2 eggs
  • 1/4 c. milk
  • 2 tsp. salad oil
  • 2 1/2 c. whole kernel corn, drained

Directions

  1. 1
    Sift flour with baking powder and salt. Beat eggs.
  2. 2
    Add milk and salad oil. Stir in flour mixture, then corn. Drop by tablespoons into fat heated to 365°.
  3. 3
    Fry 3 to 5 minutes, turning once.
  4. 4
    Makes 5 or 6 servings.

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