Corn Fritters
7 ingredients
4 steps
Ingredients
- 1 (16 oz.) can whole kernel corn, drained
- 1 c. flour
- 1 tsp. baking powder
- 3/4 tsp. salt
- 2 eggs
- 1/4 c. milk
- 1 Tbsp. oil
Directions
-
1Heat 1/2-inch of oil in electric skillet to 400°.
-
2In bowl with fork, stir 1 tablespoon oil and next 6 ingredients.
-
3Drop by tablespoon into oil.
-
4Fry 3 to 5 minutes, turning once.
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