Corn Fritters

Directions

1. 1
   Combine flour, baking powder, and salt in medium bowl.
2. 2
   Stir in eggs and milk until the dry ingredients have been moistened.
3. 3
   (Will be lumpy).
4. 4
   Fold in corn.
5. 5
   Drop batter by tablespoonfuls onto a pan on medium heat (in about a Tbsp of butter) and fry until golden brown and firm.