Corn Fritters

Directions

1. 1
   Beat egg in a large bowl.
2. 2
   Stir in milk, can of corn with sweet peppers and 1 tbsp.
3. 3
   oil.
4. 4
   Add and beat in flour, baking powder, salt and pepper.
5. 5
   Drop tbsp.
6. 6
   of the mixture into deep or shallow hot oil heated to 375F.
7. 7
   Fry until golden brown, 2 to 3 minutes on each side.
8. 8
   Drain on paper towels.
9. 9
   Serve hot.
10. 10
    If desired, serve with a syrup.