Corn Light Bread

8 ingredients
4 steps

Ingredients

  • 2 c. cornmeal
  • 1/2 c. sugar
  • 1/2 tsp. baking soda
  • 1/2 c. oil
  • 1 c. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 c. buttermilk

Directions

  1. 1
    Mix all the above ingredients and place in greased regular size loaf pan.
  2. 2
    Bake at 325°
  3. 3
    for 1 hour.
  4. 4
    Cool completely before removing from loaf pan.

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