Corn Meal Dumplings
8 ingredients
10 steps
Ingredients
- 1 c. corn meal
- 1 1/2 c. boiling water
- 1/2 tsp. onion, minced
- 1 tsp. parsley
- 1 tsp. salt
- 1/4 tsp. pepper
- 2 eggs, slightly beaten
- 1/4 c. flour
Directions
-
1Combine corn meal, salt and pepper.
-
2Gradually add to boiling water, stirring constantly.
-
3Remove from heat and stir until smooth.
-
4Cool.
-
5Add remaining ingredients except flour.
-
6Mix thoroughly.
-
7Drop by teaspoonfuls onto floured wax paper.
-
8Roll around on the flour to form balls.
-
9Drop into boiling meat or chicken stew.
-
10Cover tightly and steam 10 minutes.
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