Corn Meal Mush

Directions

1. 1
   Mix in pitcher or pan to pour.
2. 2
   Pour corn meal mixture into 6 cups boiling water slowly, stirring constantly.
3. 3
   Cook until thickened.
4. 4
   Cover; continue cooking over low heat 5 minutes.
5. 5
   Pour into loaf pans.
6. 6
   Refrigerate.
7. 7
   Slice, roll in flour and fry in butter or shortening (use high heat).