Corn Muffins

8 ingredients
3 steps

Ingredients

  • 1/4 c. melted margarine
  • 1 egg, beaten
  • 1 c. milk
  • 1/2 tsp. salt
  • 3 tsp. baking powder
  • 1/4 c. sugar
  • 1 c. sifted flour
  • 1 c. cornmeal

Directions

  1. 1
    In large mixing bowl, combine all ingredients.
  2. 2
    Mix well. Pour into greased muffin tins.
  3. 3
    Bake at 450° for about 15 minutes until golden brown.

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