Corn On The Grill

4 ingredients
6 steps

Ingredients

  • 12 ears fresh corn in husks
  • 1/2 c. butter
  • 1/2 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Pull back husks from corn.
  2. 2
    (Do not remove.)
  3. 3
    Remove silks. Rub corn with butter; sprinkle with salt and pepper.
  4. 4
    Pull husks over corn and tie the top with heavy string.
  5. 5
    Cook, covered with grill lid, over medium-hot coals (350° to 400°) for 15 to 20 minutes, turning occasionally.
  6. 6
    Remove strings and serve.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
CHICKEN & CHEESE TAMALES WITH CHICKEN BREAST MEAT WRAPPED IN CORN HUSKS

CHICKEN & CHEESE TAMALES WITH CHICKEN BREAST MEAT WRAPPED IN CORN HUSKS

TRADER JOE'S

C NOVA 4

Tamal corn husks

D NOVA 3

Corn On The Cob Mini-Ears

Giant Eagle Inc.

B NOVA 1

Corn On The Cob Ears

Giant Eagle, Giant Eagle Inc.

B NOVA 1

24 Mini-Ears Corn On The Cob

Giant Eagle Inc.

B NOVA 1

Dried corn husks

A NOVA 1

More Recipes to Try

Anchor Steam Chili

11 ingredients

Ground Beef Grand-Style

8 ingredients

Chicken-Mushroom Casserole

10 ingredients

Broccoli Cornbread

5 ingredients

Raspberry Yogurt Mold

5 ingredients

Heavenly Fruit Dip

6 ingredients

Lemon Luscious Pie

8 ingredients

3 Layer Cherry Pie

8 ingredients

4 Layer Delight

3 ingredients

Fast Fruit Cake

4 ingredients

Turkey Ball

7 ingredients

Meat Loaf

7 ingredients