Corn Oysters

6 ingredients
3 steps

Ingredients

  • 2/3 c. plain flour
  • 3/4 tsp. baking powder
  • 1/2 tsp. salt
  • 1/3 c. milk
  • 1 egg
  • 2 c. corn kernels

Directions

  1. 1
    Mix well, stirring the corn kernels in last.
  2. 2
    Heat oil in nonstick skillet on medium heat.
  3. 3
    Drop rounded tablespoonful of batter into skillet. Cook until golden and crisp on bottom. Turn and brown on the other side.

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