Corn Oysters

5 ingredients
5 steps

Ingredients

  • 1 can creamed corn
  • 1 egg, beaten
  • dash of pepper
  • 2 Tbsp. grated onion
  • 1 or 2 sleeves soda crackers, crushed

Directions

  1. 1
    Mix all together well; chill 4 to 6 hours.
  2. 2
    Drop by teaspoon into hot oil; cook fast.
  3. 3
    Turn once.
  4. 4
    Place in brown paper bag with paper towels (keeps them warm).
  5. 5
    Serve with fried chicken or finger foods.

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