Corn Pie

4 ingredients
1 steps

Ingredients

  • 1 can creamed corn
  • 1 egg
  • 1/4 c. sugar
  • 1/4 stick butter

Directions

  1. 1
    Melt butter in 8-inch pie plate. Mix corn, egg and sugar in a bowl. Put mixture in the pan with the butter and bake at 350° for 30 minutes or until slightly golden brown.

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