Corn Pone

7 ingredients
6 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. sugar
  • 2 eggs
  • 1 c. cornmeal
  • 1 1/2 c. self rising flour
  • 1 c. milk
  • 1 tsp. favorite flavoring if desired

Directions

  1. 1
    Cream shortening and sugar, then blend eggs in.
  2. 2
    Mix dry ingrdients together.
  3. 3
    Pour milk and flavoring (if used) into rest of ingredients.
  4. 4
    Bake in lightly greased pan, or muffin tin.
  5. 5
    Bake 450° until golden brown.
  6. 6
    Insert toothpick into center to test if done.

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