Corn Pone Pie

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Brown meat well.
3. 3
   Add onion and green pepper and cook until limp; drain the grease from pan.
4. 4
   Add beans with juice, tomatoes with juice and spices.
5. 5
   Simmer while you mix the cornbread batter.
6. 6
   Adjust the seasoning and pour into a large pan.
7. 7
   Cover with thin layer of cornbread batter.
8. 8
   (If you have more batter than needed to cover, bake in separate pan.)
9. 9
   Bake until cornbread is done.